How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Very Veggie Burgers?

You need 7 ingredients. The key ingredients include: 4 (2.8-ounce) frozen meatless soy protein burgers, 8 thinly sliced green bell pepper rings, 1/2 cup alfalfa sprouts, 4 lettuce leaves, and more.

Is Very Veggie Burgers suitable as vegetarian?

Yes, Very Veggie Burgers falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Very Veggie Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Very Veggie Burgers Recipe

Name: Very Veggie Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (2.8-ounce) frozen meatless soy protein burgers; 8 thinly sliced green bell pepper rings; 1/2 cup alfalfa sprouts; 4 lettuce leaves; 4 (1/4-inch) slices tomato; 4 (2.8-ounce) whole grain hamburger buns; 1/4 cup light ranch dressing

Very Veggie Burgers – a delicious recipe with burgers, green bell pepper, alfalfa sprouts, tomato, buns, light ranch dressing. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 (2.8-ounce) frozen meatless soy protein burgers
8 thinly sliced green bell pepper rings
1/2 cup alfalfa sprouts
4 lettuce leaves
4 (1/4-inch) slices tomato
4 (2.8-ounce) whole grain hamburger buns
1/4 cup light ranch dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
258 kcal
Category
Vegetarian

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Very Veggie Burgers

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