Mediterranean Eggplant Recipe

Name: Mediterranean Eggplant
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large eggplant; 1 tsp. salt; 1/4 c. water; 4 slices bacon, diced; 1 medium onion, finely chopped; 1 green pepper, finely chopped; 1/2 c. chopped celery; 1/4 tsp. sweet basil; 1 tsp. salt; 1 tsp. sugar; 1/8 tsp. pepper; 1 (1 lb.) can tomatoes; 1 c. (4 oz.) shredded sharp Cheddar cheese; 1 c. bread crumbs, cracker crumbs or stuffing mix; Parmesan cheese

Servings: persons

1 large eggplant
1 tsp. salt
1/4 c. water
4 slices bacon, diced
1 medium onion, finely chopped
1 green pepper, finely chopped
1/2 c. chopped celery
1/4 tsp. sweet basil
1 tsp. salt
1 tsp. sugar
1/8 tsp. pepper
1 (1 lb.) can tomatoes
1 c. (4 oz.) shredded sharp Cheddar cheese
1 c. bread crumbs, cracker crumbs or stuffing mix
Parmesan cheese

1
Peel eggplant and dice into 1/2-inch cubes.
2
Add salt to water and steam until just tender, 5 to 8 minutes.
3
Fry bacon until crisp and remove.
4
Saute onion, green pepper and celery in bacon drippings until transparent.
5
Combine eggplant, onion, green pepper, celery, crumbled bacon, seasonings, tomatoes, cheese and 3/4 cup crumbs.
6
Toss lightly and pour into greased casserole. Top with remaining crumbs and bake 20 minutes at 350u00b0.
7
Sprinkle with Parmesan cheese while hot.

440

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 large eggplant, 1 tsp. salt, 1/4 c. water, 4 slices bacon, diced, and more.

Yes, Mediterranean Eggplant falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Eggplant

How did you like this recipe?

Frequently Asked Questions