Bake this irresistible Very Tiny Lower Fat Chocolate Chip Cookies at home. Made with canola oil, brown sugar, white sugar and egg. Easy step-by-step ins…
This Very Tiny Lower Fat Chocolate Chip Cookies relies on simple, everyday ingredients such as canola oil, brown sugar, packed, white sugar and large egg. It comes together quickly and makes 4 servings, at about 1330 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Very Tiny Lower Fat Chocolate Chip Cookies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026