Very Tasty Spaghetti Sauce Recipe

Name: Very Tasty Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. olive oil; 6 onions, chopped; 2 green peppers, chopped; 2 c. chopped celery; 8 oz. fresh mushrooms; 12 cloves garlic, chopped; 2 lb. ground beef; 7 lb. tomatoes (fresh or canned); 26 oz. tomato paste; 6 c. (48 oz.) tomato juice; 2 to 3 Tbsp. oregano; 4 tsp. basil; 7 medium bay leaves; 2 tsp. salt; dash of pepper; 2 to 3 Tbsp. flour

Servings: persons

1/4 c. olive oil
6 onions, chopped
2 green peppers, chopped
2 c. chopped celery
8 oz. fresh mushrooms
12 cloves garlic, chopped
2 lb. ground beef
7 lb. tomatoes (fresh or canned)
26 oz. tomato paste
6 c. (48 oz.) tomato juice
2 to 3 Tbsp. oregano
4 tsp. basil
7 medium bay leaves
2 tsp. salt
dash of pepper
2 to 3 Tbsp. flour

1
Pour a thin layer of oil into an 8 to 10-quart pot.
2
Add the onions, peppers, celery and mushrooms.
3
Using medium heat, saute until tender.
4
Add garlic; simmer a few moments more.
5
Remove mixture to a bowl.
6
Brown the meat in the pot.
7
Add remaining ingredients, except flour.
8
Bring to a boil.
9
Reduce heat and simmer, uncovered, for 1 hour.
10
Remove tomato cores and bay leaves, if possible.

1386

kcal

Calories

Fat

151

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1/4 c. olive oil, 6 onions, chopped, 2 green peppers, chopped, 2 c. chopped celery, and more.

Yes, Very Tasty Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Very Tasty Spaghetti Sauce

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