How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Very Tasty Chicken And Noodle Soup ?

You need 6 ingredients. The key ingredients include: Quarter of wombok (chinese cabbage), finely sliced, 2 garlic cloves, finely sliced, 2 Tbsp ricebran/vegetable oil, 4 cups chicken stock, and more.

Is Very Tasty Chicken And Noodle Soup suitable as pasta & noodles?

Yes, Very Tasty Chicken And Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Very Tasty Chicken And Noodle Soup ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Very Tasty Chicken And Noodle Soup Recipe

Name: Very Tasty Chicken And Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Quarter of wombok (chinese cabbage), finely sliced; 2 garlic cloves, finely sliced; 2 Tbsp ricebran/vegetable oil; 4 cups chicken stock; 2 serves dried fine rice noodles (I get these from the local asian store); 2 handfuls shredded chicken

Warm up with this hearty Very Tasty Chicken And Noodle Soup recipe. Made with garlic, vegetable oil, chicken stock and rice noodles. Easy step-by-step i…

This Very Tasty Chicken And Noodle Soup relies on simple, everyday ingredients such as garlic cloves, finely sliced, ricebran/vegetable oil, chicken stock and handfuls shredded chicken. It comes together quickly and makes 4 servings, at about 805 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

Quarter of wombok (chinese cabbage), finely sliced
2 garlic cloves, finely sliced
2 Tbsp ricebran/vegetable oil
4 cups chicken stock
2 serves dried fine rice noodles (I get these from the local asian store)
2 handfuls shredded chicken

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
805 kcal
Category
Pasta & Noodles

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