How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Very Good Nut Bread?

You need 7 ingredients. The key ingredients include: 1 egg, ¾ cup brown sugar, ⅔ cup milk, 2 teaspoons baking powder, and more.

Is Very Good Nut Bread suitable as general?

Yes, Very Good Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Very Good Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Very Good Nut Bread Recipe

Name: Very Good Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; ¾ cup brown sugar; ⅔ cup milk; 2 teaspoons baking powder; 1 teaspoon salt; 2 cups flour; 1 cup coarsely chopped nuts

Very Good Nut Bread – a delicious recipe with egg, brown sugar, milk, baking powder, salt, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 egg
¾ cup brown sugar
⅔ cup milk
2 teaspoons baking powder
1 teaspoon salt
2 cups flour
1 cup coarsely chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
438 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Very Good Nut Bread

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