How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Very French French Toast?

You need 5 ingredients. The key ingredients include: 8 slices bread Sally Lunn or other sweet, like challah or brioche, 4 eggs, 3/4 cup half-and-half or cream and milk or just 2 tablespoons maple syrup or sugar, I used syrup, 1/4 teaspoon salt, and more.

Is Very French French Toast suitable as breakfast?

Yes, Very French French Toast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Very French French Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Very French French Toast Recipe

Name: Very French French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices bread Sally Lunn or other sweet, like challah or brioche; 4 eggs; 3/4 cup half-and-half or cream and milk or just 2 tablespoons maple syrup or sugar, I used syrup; 1/4 teaspoon salt; butter as needed

Very French French Toast – a delicious recipe with bread Sally, eggs, milk, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

8 slices bread Sally Lunn or other sweet, like challah or brioche
4 eggs
3/4 cup half-and-half or cream and milk or just 2 tablespoons maple syrup or sugar, I used syrup
1/4 teaspoon salt
butter as needed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
260 kcal
Category
Breakfast

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Very French French Toast

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