How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Very Berry Chutney?

You need 12 ingredients. The key ingredients include: 1 cup fresh blackberries, 1 cup fresh strawberries, 1 medium red onion, 2 tablespoons chia seeds, and more.

Is Very Berry Chutney suitable as general?

Yes, Very Berry Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Very Berry Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Very Berry Chutney Recipe

Name: Very Berry Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup fresh blackberries; 1 cup fresh strawberries; 1 medium red onion; 2 tablespoons chia seeds; 1/3 cup strawberry/blackberry jam; 2 tablespoon coconut oil; 1/4 cup honey/syrup; 2 tablespoon balsamic vinegar; 2 tablespoon fresh rosemary + 1 tablespoon dried rosemary; salt and cracked black pepper to taste; Whole grain mustard (optional); 1 tablespoon henderson's relish or lea perrins

Try this homemade Very Berry Chutney recipe the whole family will love. Made with fresh blackberries, fresh strawberries, red onion and chia seeds. Easy…

This Very Berry Chutney relies on simple, everyday ingredients such as fresh blackberries, fresh strawberries, medium red onion and chia seeds. It comes together quickly and makes 4 servings, at about 184 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

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Very Berry Chutney

Tips for the best results

Variations & substitutions

My Personal Notes

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