How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vermicelli With Herb Meat Sauce?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 3 1/2 c. crushed tomatoes (28 oz. can), 2 (8 oz.) cans tomato sauce, 2 tsp. sugar, and more.

Is Vermicelli With Herb Meat Sauce suitable as pasta & noodles?

Yes, Vermicelli With Herb Meat Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Vermicelli With Herb Meat Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vermicelli With Herb Meat Sauce Recipe

Name: Vermicelli With Herb Meat Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 3 1/2 c. crushed tomatoes (28 oz. can); 2 (8 oz.) cans tomato sauce; 2 tsp. sugar; 1/2 tsp. dried basil; 1/2 tsp. garlic powder; 1/2 tsp. dried oregano; 1 (16 oz.) pkg. vermicelli; Parmesan cheese

Vermicelli With Herb Meat Sauce – a delicious recipe with ground beef, tomatoes, tomato sauce, sugar, basil, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. ground beef
3 1/2 c. crushed tomatoes (28 oz. can)
2 (8 oz.) cans tomato sauce
2 tsp. sugar
1/2 tsp. dried basil
1/2 tsp. garlic powder
1/2 tsp. dried oregano
1 (16 oz.) pkg. vermicelli
Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
347 kcal
Category
Pasta & Noodles

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Vermicelli With Herb Meat Sauce

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