How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vermicelli Salad?

You need 10 ingredients. The key ingredients include: 1 (8 oz.) pkg. vermicelli noodles, 1/2 c. chopped celery, 2 hard-boiled eggs, chopped, 1 Tbsp. green onion, chopped, and more.

Is Vermicelli Salad suitable as pasta & noodles?

Yes, Vermicelli Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Vermicelli Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vermicelli Salad Recipe

Name: Vermicelli Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. vermicelli noodles; 1/2 c. chopped celery; 2 hard-boiled eggs, chopped; 1 Tbsp. green onion, chopped; 1/4 c. parsley, chopped; 1 jar chopped artichoke hearts, drained; 1/2 can black olives, sliced or chopped; savor salt; lemon pepper; dressing

Vermicelli Salad

Eats Now Editorial Team · 176 kcal · Pasta & Noodles

Vermicelli Salad – a delicious recipe with vermicelli noodles, celery, eggs, green onion, parsley, hearts. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Vermicelli Salad

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