How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vermicelli Salad?

You need 10 ingredients. The key ingredients include: 2 (10 oz.) pkg. vermicelli, 1 pt. mayonnaise (I use fat-free), 3 Tbsp. lemon juice, 1 can chopped black olives, and more.

Is Vermicelli Salad suitable as pasta & noodles?

Yes, Vermicelli Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Vermicelli Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vermicelli Salad Recipe

Name: Vermicelli Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. vermicelli; 1 pt. mayonnaise (I use fat-free); 3 Tbsp. lemon juice; 1 can chopped black olives; 6 stalks celery, chopped fine; 1 bell pepper, chopped fine; 1 bunch green onions, chopped fine; 1 large jar pimentos; 3 Tbsp. Accent; 4 Tbsp. corn oil

Vermicelli Salad

Eats Now Editorial Team · 228 kcal · Pasta & Noodles

Vermicelli Salad – a delicious recipe with vermicelli, mayonnaise, lemon juice, black olives, stalks celery, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Vermicelli Salad

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