Verde Chicken Enchilada

1. 1

   1. Heat oven to 350 degrees.

2. 2

   2. Spray 13x9 in. baking dish with cooking spray. Combine chicken and Filling sauce.

3. 3

   3. Stack tortillas; wrap in damp paper towel. Microwave on high 30 sec.-1 min. or until warmed. Pour half the finishing sauce into prepared baking dish.

4. 4

   4. Spoon 1/4 c. chicken mixture down center of each tortilla; roll up. Place, seam-sides down, over sauce in prepared dish.

5. 5

   5. Cover with remaining Finishing sauce and cheese. Bake 15-20 min. or until heated through.

* Per serving · 4 servings · Values may vary.

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