Try this homemade Verdas recipe the whole family will love. Made with peas, onion, garlic and jalapeno chili. Easy step-by-step instructions included.
This Verdas relies on simple, everyday ingredients such as medium onion, chopped, frozen green peas, salt or to taste and red pepper (optional). It comes together quickly and makes 4 servings, at about 143 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026