Vera'S Honey Applesauce Bread Recipe

Name: Vera'S Honey Applesauce Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 cups flour, sifted; 1 1/2 teaspoons baking powder; 1 teaspoon salt; 3/4 teaspoon cinnamon; 1/2 cup sugar; 1 egg, well beaten; 1/2 cup milk; 1/2 cup melted shortening; 1/2 cup honey; 1/3 cup applesauce; 1/3 cup raisins; 2 cups wheat flakes

Servings: persons

1 3/4 cups flour, sifted
1 1/2 teaspoons baking powder
1 teaspoon salt
3/4 teaspoon cinnamon
1/2 cup sugar
1 egg, well beaten
1/2 cup milk
1/2 cup melted shortening
1/2 cup honey
1/3 cup applesauce
1/3 cup raisins
2 cups wheat flakes

1
Preheat oven to 350 degrees.
2
Sift flour, baking powder, salt, cinnamon and sugar together.
3
Combine egg, milk, shortening and honey.
4
Add egg mixture to the flour mixture.
5
Mix until the flower is dampened.
6
Stir in applesauce and raisins.
7
Fold in wheat flakes.
8
Turn into greased 9x5x3-inch loaf pan.
9
Bake at 350 degrees for one hour and 10 minutes or until done.
10
Cool in pan for 10 minutes before removing.
11
Wrap in foil and store overnight for easiest slicing.

448

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 3/4 cups flour, sifted, 1 1/2 teaspoons baking powder, 1 teaspoon salt, 3/4 teaspoon cinnamon, and more.

Yes, Vera'S Honey Applesauce Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vera'S Honey Applesauce Bread

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