How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vera's Green Tomato Relish?

You need 9 ingredients. The key ingredients include: 4 quarts green tomatoes, cored and chopped, 2 quarts cabbage, chopped, 2 cups red bell peppers, chopped, 1 cup onion, chopped, and more.

Is Vera's Green Tomato Relish suitable as general?

Yes, Vera's Green Tomato Relish falls under the General category and is a great choice for this type of meal.

How do I store leftover Vera's Green Tomato Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vera's Green Tomato Relish Recipe

Name: Vera's Green Tomato Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 quarts green tomatoes, cored and chopped; 2 quarts cabbage, chopped; 2 cups red bell peppers, chopped; 1 cup onion, chopped; ½ cup salt; 1 ½ cups brown sugar, packed; 2 tablespoons mustard seeds; 1 tablespoon celery seed; 4 ½ cups vinegar, I prefer cider

Try this homemade Vera's Green Tomato Relish recipe the whole family will love. Made with green tomatoes, cabbage, red bell peppers and onion. Easy step…

This Vera's Green Tomato Relish relies on simple, everyday ingredients such as quarts cabbage, chopped, red bell peppers, chopped, onion, chopped and salt. It comes together quickly and makes 4 servings, at about 447 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 quarts green tomatoes, cored and chopped
2 quarts cabbage, chopped
2 cups red bell peppers, chopped
1 cup onion, chopped
½ cup salt
1 ½ cups brown sugar, packed
2 tablespoons mustard seeds
1 tablespoon celery seed
4 ½ cups vinegar, I prefer cider

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Quick Info

Servings
4 servings
Calories
447 kcal
Category
General

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