How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vera'S Chocolate Cake?

You need 9 ingredients. The key ingredients include: 1 1/2 c. sugar, 1/2 c. shortening, 1 c. buttermilk or sour milk, 2 c. cake flour, sifted 3 times, and more.

Is Vera'S Chocolate Cake suitable as baking & desserts?

Yes, Vera'S Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vera'S Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vera'S Chocolate Cake Recipe

Name: Vera'S Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 1/2 c. shortening; 1 c. buttermilk or sour milk; 2 c. cake flour, sifted 3 times; 2 eggs; 1 tsp. soda; 1 Tbsp. vinegar; 1/2 tsp. salt; 2 sq. chocolate, melted

Vera'S Chocolate Cake – a delicious recipe with sugar, shortening, buttermilk, cake flour, eggs, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. sugar
1/2 c. shortening
1 c. buttermilk or sour milk
2 c. cake flour, sifted 3 times
2 eggs
1 tsp. soda
1 Tbsp. vinegar
1/2 tsp. salt
2 sq. chocolate, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1560 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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