Vera'S Apricotties(Cookies) Recipe

Name: Vera'S Apricotties(Cookies)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. dry apricots, chopped; 1/2 c. raisins; 1/2 c. dates, chopped; 1 (6 oz.) can frozen orange juice; 1 1/2 c. oats; 1 tsp. soda; dash of salt; 1 egg; 1/2 c. vegetable oil; 1/4 c. sunflower seeds or other nuts

Servings: persons

1/2 c. dry apricots, chopped
1/2 c. raisins
1/2 c. dates, chopped
1 (6 oz.) can frozen orange juice
1 1/2 c. oats
1 tsp. soda
dash of salt
1 egg
1/2 c. vegetable oil
1/4 c. sunflower seeds or other nuts

1
Combine apricots, raisins, dates and juice in pan.
2
Simmer over low heat for 10 minutes.
3
Stir occasionally.
4
Remove from heat and cool.
5
Mix other ingredients until well blended.
6
Stir into fruit mixture.
7
Form into small balls or drop from teaspoon onto baking sheet covered with foil.
8
Flatten to 1/4 inch and bake at 350u00b0 for about 10 minutes.
9
Cool.

750

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. dry apricots, chopped, 1/2 c. raisins, 1/2 c. dates, chopped, 1 (6 oz.) can frozen orange juice, and more.

Yes, Vera'S Apricotties(Cookies) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vera'S Apricotties(Cookies)

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