How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vera Mae Franklin'S Unbaked Nut Cake?

You need 6 ingredients. The key ingredients include: 2/3 box graham crackers, crushed, 1 can Eagle Brand milk, 1 small jar marshmallow cream, 2 c. coconut, ground or 8 oz. frozen, and more.

Is Vera Mae Franklin'S Unbaked Nut Cake suitable as baking & desserts?

Yes, Vera Mae Franklin'S Unbaked Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vera Mae Franklin'S Unbaked Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vera Mae Franklin'S Unbaked Nut Cake Recipe

Name: Vera Mae Franklin'S Unbaked Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 box graham crackers, crushed; 1 can Eagle Brand milk; 1 small jar marshmallow cream; 2 c. coconut, ground or 8 oz. frozen; 2 c. pecans; 1 c. raisins

Vera Mae Franklin'S Unbaked Nut Cake – a delicious recipe with graham crackers, milk, marshmallow cream, coconut, pecans, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2/3 box graham crackers, crushed
1 can Eagle Brand milk
1 small jar marshmallow cream
2 c. coconut, ground or 8 oz. frozen
2 c. pecans
1 c. raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
969 kcal
Category
Baking & Desserts

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Vera Mae Franklin'S Unbaked Nut Cake

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