How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Tips In Mushroom Sauce Recipe?

You need 6 ingredients. The key ingredients include: 2 lbs. venison, cut into 1-inch cubes, 1 env. onion soup, 1 can cream of mushroom soup, 2 c. beef broth or possibly bouillon, and more.

Is Venison Tips In Mushroom Sauce Recipe suitable as meat & poultry?

Yes, Venison Tips In Mushroom Sauce Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison Tips In Mushroom Sauce Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Tips In Mushroom Sauce Recipe Recipe

Name: Venison Tips In Mushroom Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. venison, cut into 1-inch cubes; 1 env. onion soup; 1 can cream of mushroom soup; 2 c. beef broth or possibly bouillon; Green peppers (optional); Onions (optional)

Venison Tips In Mushroom Sauce Recipe – a delicious recipe with venison, onion soup, cream of mushroom soup, beef broth, Green peppers, Onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs. venison, cut into 1-inch cubes
1 env. onion soup
1 can cream of mushroom soup
2 c. beef broth or possibly bouillon
Green peppers (optional)
Onions (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
39 kcal
Category
Meat & Poultry

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Venison Tips In Mushroom Sauce Recipe

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