How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Skillet Supper?

You need 9 ingredients. The key ingredients include: 1 lb. ground venison, 3/4 c. chopped onion, 1/2 c. chopped green pepper, 1 (16 oz.) can sliced tomatoes, and more.

Is Venison Skillet Supper suitable as meat & poultry?

Yes, Venison Skillet Supper falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison Skillet Supper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Skillet Supper Recipe

Name: Venison Skillet Supper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground venison; 3/4 c. chopped onion; 1/2 c. chopped green pepper; 1 (16 oz.) can sliced tomatoes; 1 tsp. salt; 1/2 tsp. pepper; 1 tsp. chili powder; 1 (6 oz.) can kidney beans, drained; 2 c. corn chips

Venison Skillet Supper – a delicious recipe with ground venison, onion, green pepper, tomatoes, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground venison
3/4 c. chopped onion
1/2 c. chopped green pepper
1 (16 oz.) can sliced tomatoes
1 tsp. salt
1/2 tsp. pepper
1 tsp. chili powder
1 (6 oz.) can kidney beans, drained
2 c. corn chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
167 kcal
Category
Meat & Poultry

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Venison Skillet Supper

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