How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dutch Oven?

You need 9 ingredients. The key ingredients include: 1 pound stewing beef, 1 package seasoning for stewing, 3 each onions cut, 6 each potatoes sliced, and more.

Is Dutch Oven suitable as meat & poultry?

Yes, Dutch Oven falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dutch Oven?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dutch Oven Recipe

Name: Dutch Oven
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 pound stewing beef; 1 package seasoning for stewing; 3 each onions cut; 6 each potatoes sliced; 1 package carrots sliced; 1 package celery sliced; 2 each green bell peppers sliced; 1 pound sausage; 1 pound cheddar cheese

Dutch Oven – a delicious recipe with stewing beef, stewing, onions, potatoes, carrots, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound stewing beef
1 package seasoning for stewing
3 each onions cut
6 each potatoes sliced
1 package carrots sliced
1 package celery sliced
2 each green bell peppers sliced
1 pound sausage
1 pound cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dutch Oven

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