How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Roast?

You need 8 ingredients. The key ingredients include: 1 venison roast deboned, 1 quart mushrooms, 1 pound kielbasa fresh, 1/2 pound bacon, and more.

Is Venison Roast suitable as meat & poultry?

Yes, Venison Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Roast Recipe

Name: Venison Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 venison roast deboned; 1 quart mushrooms; 1 pound kielbasa fresh; 1/2 pound bacon; 1 can baked beans; 1/2 cup brown sugar; 2 onions; 1/2 cup water or wine

Venison Roast – a delicious recipe with mushrooms, bacon, beans, brown sugar, onions, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 venison roast deboned
1 quart mushrooms
1 pound kielbasa fresh
1/2 pound bacon
1 can baked beans
1/2 cup brown sugar
2 onions
1/2 cup water or wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Grilled Skirt Steak With Horseradish Sauce
Mormon Beans
Ribollita - Barefoot Contessa - Ina Garten
Tender & Juicy Parmesan Baked Chicken

Venison Roast

How did you like this recipe?

Frequently Asked Questions