How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Pot Roast?

You need 7 ingredients. The key ingredients include: 4 Tbsp. flour, salt and pepper to taste, 4 lb. venison roast, 2 Tbsp. bacon grease, and more.

Is Venison Pot Roast suitable as meat & poultry?

Yes, Venison Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Pot Roast Recipe

Name: Venison Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. flour; salt and pepper to taste; 4 lb. venison roast; 2 Tbsp. bacon grease; 1 can cream of mushroom soup; 1 pkg. dry onion soup mix; 1 c. water

Venison Pot Roast – a delicious recipe with flour, salt, venison roast, bacon grease, cream of mushroom soup, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 Tbsp. flour
salt and pepper to taste
4 lb. venison roast
2 Tbsp. bacon grease
1 can cream of mushroom soup
1 pkg. dry onion soup mix
1 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
137 kcal
Category
Meat & Poultry

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Venison Pot Roast

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