How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Pot Pie(Serves 6 To 8) ?

You need 11 ingredients. The key ingredients include: 2 to 3 lb. venison (bite size pieces), 1 medium onion, quartered, 4 Tbsp. butter or margarine, 4 Tbsp. flour, and more.

Is Venison Pot Pie(Serves 6 To 8) suitable as baking & desserts?

Yes, Venison Pot Pie(Serves 6 To 8) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Venison Pot Pie(Serves 6 To 8) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Venison Pot Pie(Serves 6 To 8) Recipe

Name: Venison Pot Pie(Serves 6 To 8)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 lb. venison (bite size pieces); 1 medium onion, quartered; 4 Tbsp. butter or margarine; 4 Tbsp. flour; 6 Tbsp. brown gravy mix or 2 envelopes; 1 c. stock; 1 c. milk; 2 to 3 sliced carrots; 2 potatoes, cubed; salt and pepper to taste; pie crust

Venison Pot Pie(Serves 6 To 8)

Eats Now Editorial Team · 262 kcal · Baking & Desserts

Venison Pot Pie(Serves 6 To 8) – a delicious recipe with onion, butter, flour, brown gravy mix, stock, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Venison Pot Pie(Serves 6 To 8)

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