How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Mushroom Meatloaf?

You need 7 ingredients. The key ingredients include: 3 lbs ground venison, 1 (10 1/2 ounce) can cream of mushroom soup, 2 cups prepared stuffing, garlic salt or garlic powder, and more.

Is Venison Mushroom Meatloaf suitable as meat & poultry?

Yes, Venison Mushroom Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison Mushroom Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Mushroom Meatloaf Recipe

Name: Venison Mushroom Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs ground venison; 1 (10 1/2 ounce) can cream of mushroom soup; 2 cups prepared stuffing; garlic salt or garlic powder; black pepper; mushroom, sliced; 4 slices bacon

Venison Mushroom Meatloaf – a delicious recipe with ground venison, cream of mushroom soup, garlic, black pepper, mushroom, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lbs ground venison
1 (10 1/2 ounce) can cream of mushroom soup
2 cups prepared stuffing
garlic salt or garlic powder
black pepper
mushroom, sliced
4 slices bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
168 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tete'S Fave Gyros Recipe
Jägerschnitzel
Oriental Pork Medaillons
Thai Chicken Satay

Venison Mushroom Meatloaf

How did you like this recipe?

Frequently Asked Questions