How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Jerky?

You need 8 ingredients. The key ingredients include: 2 lb. lean venison, 1/4 c. soy sauce, 1 Tbsp. Worcestershire sauce, 1/4 tsp. pepper salt, and more.

Is Venison Jerky suitable as meat & poultry?

Yes, Venison Jerky falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison Jerky?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Jerky Recipe

Name: Venison Jerky
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. lean venison; 1/4 c. soy sauce; 1 Tbsp. Worcestershire sauce; 1/4 tsp. pepper salt; 1/4 tsp. garlic salt; 1/4 tsp. onion salt; 1 Tbsp. hickory smoke salt; 1 Tbsp. liquid smoke

Venison Jerky – a delicious recipe with lean venison, soy sauce, Worcestershire sauce, pepper salt, garlic salt, onion salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. lean venison
1/4 c. soy sauce
1 Tbsp. Worcestershire sauce
1/4 tsp. pepper salt
1/4 tsp. garlic salt
1/4 tsp. onion salt
1 Tbsp. hickory smoke salt
1 Tbsp. liquid smoke

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
12 kcal
Category
Meat & Poultry

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Venison Jerky

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