How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Jerky?

You need 9 ingredients. The key ingredients include: venison, cut in strips, 1/2 c. soy sauce, 1 Tbsp. garlic powder, 1 Tbsp. liquid smoke, and more.

Is Venison Jerky suitable as meat & poultry?

Yes, Venison Jerky falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison Jerky?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Jerky Recipe

Name: Venison Jerky
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: venison, cut in strips; 1/2 c. soy sauce; 1 Tbsp. garlic powder; 1 Tbsp. liquid smoke; 1/2 c. Worcestershire sauce; 1 Tbsp. onion powder; 1 Tbsp. black pepper; 1 Tbsp. red pepper; Tabasco sauce (12 to 16 drops)

Venison Jerky – a delicious recipe with soy sauce, garlic powder, liquid smoke, Worcestershire sauce, onion powder, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

venison, cut in strips
1/2 c. soy sauce
1 Tbsp. garlic powder
1 Tbsp. liquid smoke
1/2 c. Worcestershire sauce
1 Tbsp. onion powder
1 Tbsp. black pepper
1 Tbsp. red pepper
Tabasco sauce (12 to 16 drops)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
49 kcal
Category
Meat & Poultry

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