How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Jerky?

You need 7 ingredients. The key ingredients include: 2 1/2 lb. lean strips venison, 1/4 c. soy sauce, 1 Tbsp. liquid smoke, 1 Tbsp. Worcestershire sauce, and more.

Is Venison Jerky suitable as meat & poultry?

Yes, Venison Jerky falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison Jerky?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Jerky Recipe

Name: Venison Jerky
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb. lean strips venison; 1/4 c. soy sauce; 1 Tbsp. liquid smoke; 1 Tbsp. Worcestershire sauce; 1 tsp. garlic salt; 1 tsp. seasoning pepper; 1 Tbsp. salt

Venison Jerky – a delicious recipe with lean strips venison, soy sauce, liquid smoke, Worcestershire sauce, garlic salt, seasoning pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 lb. lean strips venison
1/4 c. soy sauce
1 Tbsp. liquid smoke
1 Tbsp. Worcestershire sauce
1 tsp. garlic salt
1 tsp. seasoning pepper
1 Tbsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
13 kcal
Category
Meat & Poultry

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Venison Jerky

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