How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Jerky?

You need 7 ingredients. The key ingredients include: 20 lb. stripped venison, 1 small bottle Tabasco sauce, 4 (5 oz.) bottles Worcestershire sauce, 2 (6 oz.) bottles soy sauce, and more.

Is Venison Jerky suitable as meat & poultry?

Yes, Venison Jerky falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison Jerky?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Jerky Recipe

Name: Venison Jerky
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 lb. stripped venison; 1 small bottle Tabasco sauce; 4 (5 oz.) bottles Worcestershire sauce; 2 (6 oz.) bottles soy sauce; 1 box red pepper; 1 small bottle onion salt; 1 bottle liquid hickory smoke (omit if using smoker)

Venison Jerky – a delicious recipe with venison, Tabasco sauce, Worcestershire sauce, soy sauce, red pepper, onion salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

20 lb. stripped venison
1 small bottle Tabasco sauce
4 (5 oz.) bottles Worcestershire sauce
2 (6 oz.) bottles soy sauce
1 box red pepper
1 small bottle onion salt
1 bottle liquid hickory smoke (omit if using smoker)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
118 kcal
Category
Meat & Poultry

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Venison Jerky

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