How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Gravy & Biscuits #Sundaysupper?

You need 7 ingredients. The key ingredients include: 1/2 pound bacon or however many slices per person you like, 2 pounds venison Ground, 3 tablespoons butter, 1/4 cup flour, and more.

Is Venison Gravy & Biscuits #Sundaysupper suitable as baking & desserts?

Yes, Venison Gravy & Biscuits #Sundaysupper falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Venison Gravy & Biscuits #Sundaysupper?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Venison Gravy & Biscuits #Sundaysupper Recipe

Name: Venison Gravy & Biscuits #Sundaysupper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound bacon or however many slices per person you like; 2 pounds venison Ground; 3 tablespoons butter; 1/4 cup flour; 3 cups milk; salt; fresh sage minced for optional garnish

Venison Gravy & Biscuits #Sundaysupper – a delicious recipe with bacon, Ground, butter, flour, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 pound bacon or however many slices per person you like
2 pounds venison Ground
3 tablespoons butter
1/4 cup flour
3 cups milk
salt
fresh sage minced for optional garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
521 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Oat Bran Muffins(Heart Healthy)
Devil'S Food Mommie Cake
Snowballs - Christmas Cookies
Smackeroon Cookies

Venison Gravy & Biscuits #Sundaysupper

How did you like this recipe?

Frequently Asked Questions