How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Chili With Beans?

You need 11 ingredients. The key ingredients include: 3 Tbsp. butter or bacon fat, 1/2 c. chopped onion, 1 clove garlic, chopped, 1 lb. deer sausage (hot or mild), and more.

Is Venison Chili With Beans suitable as soups & stews?

Yes, Venison Chili With Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Venison Chili With Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Chili With Beans Recipe

Name: Venison Chili With Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter or bacon fat; 1/2 c. chopped onion; 1 clove garlic, chopped; 1 lb. deer sausage (hot or mild); 1 lb. deer burger; 1 large can whole tomatoes, chopped into large chunks in can with juice; 2 cans kidney beans, drained and rinsed; 3 Tbsp. chili powder; 1 tsp. sugar; 3/4 tsp. salt; 1 bay leaf

Warm up with this hearty Venison Chili With Beans recipe. Made with butter, onion, clove garlic and deer sausage. Easy step-by-step instructions included.

This Venison Chili With Beans relies on simple, everyday ingredients such as butter or bacon fat, chopped onion, garlic, chopped and deer sausage (hot or mild). It comes together quickly and makes 4 servings, at about 352 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Venison Chili With Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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