Venison Chili

1. 1

   Combine meat, onion, and garlic in a small Dutch oven; cook over medium heat until meat is browned, stirring to crumble meat. Drain off pan drippings. Add remaining ingredients, mixing well. Cover and simmer 3 hours, stirring occasionally.

2. 2

   Ladle into individual serving bowls, and serve immediately.

No nutritional information available.

No additional tips available.