Venison Chili

Name: Venison Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger; 1 lb. venison (ground); 1 onion, chopped; 2 to 3 (1 lb.) cans red kidney beans; 1 tsp. salt; 1/2 tsp. pepper; 1/2 green pepper; 1 pkg. chili seasoning mix; 6 oz. tomato sauce; water

Eats Now Editorial Team · 270 kcal · Soups & Stews

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Venison Chili – a delicious recipe with hamburger, onion, red kidney, salt, pepper, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. hamburger
1 lb. venison (ground)
1 onion, chopped
2 to 3 (1 lb.) cans red kidney beans
1 tsp. salt
1/2 tsp. pepper
1/2 green pepper
1 pkg. chili seasoning mix
6 oz. tomato sauce
water

1
Salt and pepper meat.
2
Brown meat, onions and green pepper in small amount of oil in a large skillet; drain.
3
In a large saucepan, pour in red kidney beans, chili mix, tomato sauce and 4 cans of water.
4
Bring to a boil.
5
Reduce heat and simmer.

270

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. hamburger, 1 lb. venison (ground), 1 onion, chopped, 2 to 3 (1 lb.) cans red kidney beans, and more.

Yes, Venison Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
270 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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