Venetian Mushrooms

1. 1

   Rinse mushrooms in cool water and remove stems.

2. 2

   Place buttons with centers up on a cookie sheet.

3. 3

   Stuff centers with sausage. Sprinkle on cheese to your preference.

4. 4

   Place in a preheated oven at 250u00b0 to 275u00b0 and cook until the sausage is done.

No additional tips available.