How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Velvet-Smooth Dark Chocolate Pudding?

You need 5 ingredients. The key ingredients include: 3/4 cup packed light or dark brown sugar, 3 Tbs. cornstarch, 2 1/4 cups unsweetened hazelnut or almond milk, 1 tsp. vanilla extract, and more.

Is Velvet-Smooth Dark Chocolate Pudding suitable as baking & desserts?

Yes, Velvet-Smooth Dark Chocolate Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Velvet-Smooth Dark Chocolate Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Velvet-Smooth Dark Chocolate Pudding Recipe

Name: Velvet-Smooth Dark Chocolate Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup packed light or dark brown sugar; 3 Tbs. cornstarch; 2 1/4 cups unsweetened hazelnut or almond milk; 1 tsp. vanilla extract; 8 oz. vegan semisweet chocolate, chopped

Velvet-Smooth Dark Chocolate Pudding – a delicious recipe with brown sugar, cornstarch, milk, vanilla extract, vegan semisweet chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 cup packed light or dark brown sugar
3 Tbs. cornstarch
2 1/4 cups unsweetened hazelnut or almond milk
1 tsp. vanilla extract
8 oz. vegan semisweet chocolate, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1537 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Velvet-Smooth Dark Chocolate Pudding

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