How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Velvet Fudge?

You need 6 ingredients. The key ingredients include: 3 Tbsp. butter, 3 Tbsp. cocoa, 3 c. sugar, 1 c. milk, and more.

Is Velvet Fudge suitable as baking & desserts?

Yes, Velvet Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Velvet Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Velvet Fudge Recipe

Name: Velvet Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter; 3 Tbsp. cocoa; 3 c. sugar; 1 c. milk; 3 Tbsp. white Karo; pinch of salt

Velvet Fudge – a delicious recipe with butter, cocoa, sugar, milk, white Karo, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 Tbsp. butter
3 Tbsp. cocoa
3 c. sugar
1 c. milk
3 Tbsp. white Karo
pinch of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
834 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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