How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Velvet Crumb Cake?

You need 7 ingredients. The key ingredients include: 1 1/2 c. Bisquick, 1/2 c. sugar, 1 egg, 1/2 c. milk, and more.

Is Velvet Crumb Cake suitable as baking & desserts?

Yes, Velvet Crumb Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Velvet Crumb Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Velvet Crumb Cake Recipe

Name: Velvet Crumb Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. Bisquick; 1/2 c. sugar; 1 egg; 1/2 c. milk; 2 Tbsp. shortening or oil; 1 tsp. vanilla; fresh fruit and whipped cream or Cool Whip

Velvet Crumb Cake – a delicious recipe with Bisquick, sugar, egg, milk, shortening, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. Bisquick
1/2 c. sugar
1 egg
1/2 c. milk
2 Tbsp. shortening or oil
1 tsp. vanilla
fresh fruit and whipped cream or Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Velvet Crumb Cake

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