How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for VELVEETA Spicy Spinach Dip?

You need 4 ingredients. The key ingredients include: 1 pkg. (10 oz.) frozen chopped spinach, 1 lb. (16 oz.) VELVEETA, cut into 1/2-inch cubes, 1 can (10 oz.) RO*TEL Diced Tomatoes & Green Chilies, drained, 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, cubed.

Is VELVEETA Spicy Spinach Dip suitable as vegetarian?

Yes, VELVEETA Spicy Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover VELVEETA Spicy Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

VELVEETA Spicy Spinach Dip Recipe

Name: VELVEETA Spicy Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (10 oz.) frozen chopped spinach; 1 lb. (16 oz.) VELVEETA, cut into 1/2-inch cubes; 1 can (10 oz.) RO*TEL Diced Tomatoes & Green Chilies, drained; 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, cubed

Try this homemade VELVEETA Spicy Spinach Dip recipe the whole family will love. Made with spinach, VELVEETA, Tomatoes and PHILADELPHIA Cream Cheese. Eas…

This VELVEETA Spicy Spinach Dip is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings, at about 201 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 pkg. (10 oz.) frozen chopped spinach
1 lb. (16 oz.) VELVEETA, cut into 1/2-inch cubes
1 can (10 oz.) RO*TEL Diced Tomatoes & Green Chilies, drained
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
201 kcal
Category
Vegetarian

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