How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Velveeta® Down-Home Macaroni And Cheese?

You need 7 ingredients. The key ingredients include: 1/4 cup butter, divided, 1/4 cup flour, 1 cup milk, 1/2 pound VELVEETA(R), cut into 1/2-inch cubes, and more.

Is Velveeta® Down-Home Macaroni And Cheese suitable as pasta & noodles?

Yes, Velveeta® Down-Home Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Velveeta® Down-Home Macaroni And Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Velveeta® Down-Home Macaroni And Cheese Recipe

Name: Velveeta® Down-Home Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter, divided; 1/4 cup flour; 1 cup milk; 1/2 pound VELVEETA(R), cut into 1/2-inch cubes; 2 cups elbow macaroni, cooked and drained; 1/2 cup KRAFT Shredded Cheddar Cheese; 6 RITZ Crackers, crushed

Velveeta® Down-Home Macaroni And Cheese – a delicious recipe with butter, flour, milk, VELVEETAu00ae, elbow macaroni, Cheddar Cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1/4 cup butter, divided
1/4 cup flour
1 cup milk
1/2 pound VELVEETA(R), cut into 1/2-inch cubes
2 cups elbow macaroni, cooked and drained
1/2 cup KRAFT Shredded Cheddar Cheese
6 RITZ Crackers, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
223 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Velveeta® Down-Home Macaroni And Cheese

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