Velveeta Cheesy Chicken Skillet

1. 1

   chicken in large skillet sprayed with cooking spray on medium-high heat 5 min. or until cooked through, stirring occasionally.

2. 2

   Shells, milk and water; stir. Bring to boil. Reduce heat to medium-low; cover. Simmer 10 min. Add broccoli and carrots; stir. Cook, covered, 5 min. Remove from heat.

3. 3

   in VELVEETA Sauce.

4. 4

   Serve with a mixed green salad tossed with your favorite KRAFT Dressing.

5. 5

   To shorten the prep time, use pre-cut vegetables purchased from the produce department of your supermarket.

6. 6

   Substitute frozen peas for the broccoli.

7. 7

   450 calories, 13g total fat, 5g saturated fat, 85mg cholesterol, 830mg sodium, 44g carbohydrate, 3g dietary fiber, 9g sugars, 37g protein, 90%DV vitamin A, 15%DV vitamin C, 25%DV calcium, 15%DV iron.

* Per serving · 4 servings · Values may vary.

No additional tips available.