How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggies In Garlic Butter?

You need 6 ingredients. The key ingredients include: 1/2 lb green beans, cleaned and ends cut off, 2 carrots, sliced, 2 tablespoons butter, 2 garlic cloves, chopped finely, and more.

Is Veggies In Garlic Butter suitable as general?

Yes, Veggies In Garlic Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Veggies In Garlic Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veggies In Garlic Butter Recipe

Name: Veggies In Garlic Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb green beans, cleaned and ends cut off; 2 carrots, sliced; 2 tablespoons butter; 2 garlic cloves, chopped finely; kosher salt; pepper

Veggies In Garlic Butter – a delicious recipe with green beans, carrots, butter, garlic, kosher salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 lb green beans, cleaned and ends cut off
2 carrots, sliced
2 tablespoons butter
2 garlic cloves, chopped finely
kosher salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
163 kcal
Category
General

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