Veggie Wedges Recipe

Name: Veggie Wedges
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. crescent rolls; 2 (8 oz.) pkg. cream cheese; 1 pkg. Hidden Valley Ranch (original); 1 c. Miracle Whip salad dressing; 3/4 c. tomatoes, skinned and peeled (do not use seeds); 3/4 c. carrots, shredded; 3/4 c. Cheddar cheese; 3/4 c. celery, chopped fine; 3/4 c. broccoli, cut into small pieces; 3/4 c. cauliflower, cut into very small pieces and small stalk; 1 tsp. pepper, chopped fine; 1 tsp. onion

Servings: persons

2 pkg. crescent rolls
2 (8 oz.) pkg. cream cheese
1 pkg. Hidden Valley Ranch (original)
1 c. Miracle Whip salad dressing
3/4 c. tomatoes, skinned and peeled (do not use seeds)
3/4 c. carrots, shredded
3/4 c. Cheddar cheese
3/4 c. celery, chopped fine
3/4 c. broccoli, cut into small pieces
3/4 c. cauliflower, cut into very small pieces and small stalk
1 tsp. pepper, chopped fine
1 tsp. onion

1
Press rolls into ungreased jelly roll pan; cover bottom of pan and bake at 350u00b0 for about 10 minutes or until lightly browned. Cool 10 to 12 minutes.
2
Mix cream cheese, Hidden Valley Ranch dressing and Miracle Whip with mixer.
3
Spread over rolls.
4
Mix vegetables all together.
5
Sprinkle over top of cheese mixture.
6
Top with grated Cheddar cheese.
7
Cool at least 3 to 4 hours.
8
Cut into small pieces or squares.

413

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 pkg. crescent rolls, 2 (8 oz.) pkg. cream cheese, 1 pkg. Hidden Valley Ranch (original), 1 c. Miracle Whip salad dressing, and more.

Yes, Veggie Wedges falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veggie Wedges

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