Veggie Stuffed Pork Chops Recipe

Name: Veggie Stuffed Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pork chops, 1 1/4 to 1 1/2 inch thick; 2 tablespoons butter; 1/2 cup celery, chopped; 1/2 cup onion, chopped; 1/2 cup green bell pepper; 1/2 cup carrot, shredded; 1 cup sharp cheddar cheese, shredded; 1 1/2 teaspoons fresh thyme, chopped or 1/2 teaspoon dried thyme leaves; 1/4 teaspoon salt; 1/8 teaspoon pepper; 2 tablespoons vegetable oil; 1/2 teaspoon salt; 1/4 teaspoon pepper

Servings: persons

6 pork chops, 1 1/4 to 1 1/2 inch thick
2 tablespoons butter
1/2 cup celery, chopped
1/2 cup onion, chopped
1/2 cup green bell pepper
1/2 cup carrot, shredded
1 cup sharp cheddar cheese, shredded
1 1/2 teaspoons fresh thyme, chopped or 1/2 teaspoon dried thyme leaves
1/4 teaspoon salt
1/8 teaspoon pepper
2 tablespoons vegetable oil
1/2 teaspoon salt
1/4 teaspoon pepper

1
["Cut a""pocket"" into the pork chop by cutting it horizontally, toward the bone on the thickest side for stuffing.", "Melt butter in skillet over medium heat.", "Cook vegetables for 5 minutes, stirring occasionally until tender, remove from heat.", "Stir cheese, thyme, 1/4 teaspoon salt and 1/8 teaspoon pepper into the vegetable mixture.", "Fill pocket with the mixture.", "Heat oil in skillet over medium heat.", "Cook pork in oil for approximately 5 minutes, turning once until light brown.", "Sprinkle 1/2 teaspoon salt and 1/4 teaspoon pepper and place in 13x9 baking pan.", "Cover tightly and bake for 30 minutes.", "Uncover and bake another 30 or no longer pink in center."]

633

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 6 pork chops, 1 1/4 to 1 1/2 inch thick, 2 tablespoons butter, 1/2 cup celery, chopped, 1/2 cup onion, chopped, and more.

Yes, Veggie Stuffed Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veggie Stuffed Pork Chops

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