How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Stew?

You need 8 ingredients. The key ingredients include: 1/4 c. corn oil, 2 medium onions, sliced, 2 cloves garlic, diced, 4 to 5 tomatoes, and more.

Is Veggie Stew suitable as soups & stews?

Yes, Veggie Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Veggie Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veggie Stew Recipe

Name: Veggie Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1/4 c. corn oil; 2 medium onions, sliced; 2 cloves garlic, diced; 4 to 5 tomatoes; 2 small zucchini; 1 small eggplant; 1 pkg. Good Seasons dressing; 2 green peppers, sliced

Veggie Stew – a delicious recipe with corn oil, onions, garlic, tomatoes, zucchini, eggplant. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 c. corn oil
2 medium onions, sliced
2 cloves garlic, diced
4 to 5 tomatoes
2 small zucchini
1 small eggplant
1 pkg. Good Seasons dressing
2 green peppers, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Veggie Stew

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