How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Steakhouse Burger?

You need 6 ingredients. The key ingredients include: 24 each black bean patties (3.25 oz. each), 24 slices provolone cheese, (cut into 0.5-oz. slices), 24 each hamburger buns, 24 each oak leaf lettuce, and more.

Is Veggie Steakhouse Burger suitable as meat & poultry?

Yes, Veggie Steakhouse Burger falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Veggie Steakhouse Burger?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veggie Steakhouse Burger Recipe

Name: Veggie Steakhouse Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 each black bean patties (3.25 oz. each); 24 slices provolone cheese, (cut into 0.5-oz. slices); 24 each hamburger buns; 24 each oak leaf lettuce; 24 slices large tomatoes, sliced; 3 cups A.1. Thick & Hearty Steak Sauce

Veggie Steakhouse Burger – a delicious recipe with black bean patties, provolone cheese, buns, leaf lettuce, tomatoes, Steak Sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

24 each black bean patties (3.25 oz. each)
24 slices provolone cheese, (cut into 0.5-oz. slices)
24 each hamburger buns
24 each oak leaf lettuce
24 slices large tomatoes, sliced
3 cups A.1. Thick & Hearty Steak Sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2312 kcal
Category
Meat & Poultry

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Veggie Steakhouse Burger

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