Try this homemade Veggie Sandwich with Pesto recipe the whole family will love. Made with eggplant, zucchini, olive oil and rolls. Easy step-by-step ins…
This Veggie Sandwich with Pesto relies on simple, everyday ingredients such as zucchini, thinly sliced, tbsps olive oil, homemade or prepared pesto and tomatoes, sliced. It comes together quickly and makes 4 servings, at about 88 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026