How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Salad?

You need 13 ingredients. The key ingredients include: 1 can white corn, drained, 1 can small peas, 1 c. onion, chopped, 1 c. chopped green pepper, and more.

Is Veggie Salad suitable as salads?

Yes, Veggie Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Veggie Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Veggie Salad Recipe

Name: Veggie Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can white corn, drained; 1 can small peas; 1 c. onion, chopped; 1 c. chopped green pepper; 1 (4 oz.) jar chopped pimentos; 1/2 c. vegetable oil; 3/4 c. white vinegar; salt and pepper to taste; 1 can yellow corn; 1 can French-style beans; 1 c. sliced celery; 1/2 c. sugar; 1/4 c. cider vinegar

Veggie Salad

Eats Now Editorial Team · 824 kcal · Salads

Veggie Salad – a delicious recipe with white corn, peas, onion, green pepper, pimentos, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Veggie Salad

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