How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Rice Pilaf?

You need 12 ingredients. The key ingredients include: ¼ cup green peppers or ¼ cup red pepper, finely chopped, ¾ cup broccoli, finely chopped, ⅓ cup carrot, shredded, 2 garlic cloves, minced, and more.

Is Veggie Rice Pilaf suitable as soups & stews?

Yes, Veggie Rice Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Veggie Rice Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veggie Rice Pilaf Recipe

Name: Veggie Rice Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup green peppers or ¼ cup red pepper, finely chopped; ¾ cup broccoli, finely chopped; ⅓ cup carrot, shredded; 2 garlic cloves, minced; 1 cup long-grain rice, uncooked; ½ teaspoon dried thyme; 1 tablespoon dried parsley; 1 tablespoon chicken bouillon; 1 teaspoon salt; ⅛ teaspoon black pepper; 2 cups low sodium chicken broth; cooking spray or 1 tablespoon butter

Veggie Rice Pilaf

Eats Now Editorial Team · 475 kcal · Soups & Stews

Veggie Rice Pilaf – a delicious recipe with green peppers, broccoli, carrot, garlic, long-grain rice, thyme. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Veggie Rice Pilaf

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