How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Veggie" Pizza?

You need 15 ingredients. The key ingredients include: 1 roll Pillsbury crescent rolls, 8 oz. cream cheese, 1/2 c. mayonnaise (Miracle Whip), 1 tsp. garlic salt, and more.

Is "Veggie" Pizza suitable as vegetarian?

Yes, "Veggie" Pizza falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover "Veggie" Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Veggie" Pizza Recipe

Name: "Veggie" Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 roll Pillsbury crescent rolls; 8 oz. cream cheese; 1/2 c. mayonnaise (Miracle Whip); 1 tsp. garlic salt; 1/2 tsp. finely chopped dry dill weed; chopped vegetables of your choice; grated cheese (your choice); chopped pimento; 2 pita breads (6 inches in diameter); 2 c. sliced mushrooms* (about 5 oz.); 1 small red onion, thinly sliced and separated into rings; 1/4 c. chopped green bell pepper; 2 Tbsp. snipped fresh basil leaves or 2 tsp. dried basil leaves; 1 c. finely shredded Mozzarella cheese (4 oz.); 1 Tbsp. grated Parmesan cheese

Try this homemade "Veggie" Pizza recipe the whole family will love. Made with roll, cream cheese, mayonnaise and garlic salt. Easy step-by-step instruct…

This "Veggie" Pizza relies on simple, everyday ingredients such as cream cheese, mayonnaise (miracle whip), garlic salt and finely chopped dry dill weed. It comes together quickly and makes 4 servings, at about 623 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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"Veggie" Pizza

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions