How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Pasta Salad?

You need 13 ingredients. The key ingredients include: 8 ounces uncooked tricolor spiral pasta, 3 small tomatoes, chopped, 1 cup thinly sliced green onions, 1 cup each chopped celery, sweet red pepper, zucchini and carrots, and more.

Is Veggie Pasta Salad suitable as pasta & noodles?

Yes, Veggie Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Veggie Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Veggie Pasta Salad Recipe

Name: Veggie Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces uncooked tricolor spiral pasta; 3 small tomatoes, chopped; 1 cup thinly sliced green onions; 1 cup each chopped celery, sweet red pepper, zucchini and carrots; 3 tablespoons balsamic vinegar; 2 tablespoons minced fresh basil or 2 teaspoons dried basil; 2 tablespoons olive oil; 1 tablespoon sugar; 1 tablespoon minced fresh oregano or 1 teaspoon dried oregano; 2 garlic cloves, minced; 1 teaspoon salt; 1/8 teaspoon pepper; 1/2 cup grated Parmesan cheese

Veggie Pasta Salad

Eats Now Editorial Team · 484 kcal · Pasta & Noodles

Veggie Pasta Salad – a delicious recipe with tricolor spiral pasta, tomatoes, green onions, celery, balsamic vinegar, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Veggie Pasta Salad

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